University of Worcester Worcester Research and Publications
 
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Di Miceli, Mathieu ORCID logoORCID: https://orcid.org/0000-0003-3713-0370, Martinat, M., Rossitto, M., Aubert, A., Alashmali, S., Bosch-Bouju, C., Fioramonti, X., Joffre, C., Bazinet, R. P. and Layé, S. (2022) Dietary Long-Chain n-3 Polyunsaturated Fatty Acid Supplementation Alters Electrophysiological Properties in the Nucleus Accumbens and Emotional Behavior in Naïve and Chronically Stressed Mice. International Journal of Molecular Sciences, 23 (12). ISSN 1422-0067

Chataigner, M., Lucas, C., Di Miceli, Mathieu ORCID logoORCID: https://orcid.org/0000-0003-3713-0370, Pallet, V., Laye, S., Mahaignerie, A., Bouvret, E., Dinnel, A.L. and Joffre, C. (2021) Dietary Fish Hydrolysate Improves Memory Performance Through Microglial Signature Remodeling During Aging. Frontiers in Nutrition, 8 (75029). ISSN 2296-861X

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